About this tour
A private five-and-a-half-hour tour through Prosecco Superiore DOCG territory, starting from Conegliano. You'll visit three distinct wineries, each offering different perspectives on how this sparkling wine is made and enjoyed. The route includes cellar tours, vineyard walks, and tastings paired with local food—cheese, cured meats, and bread—finishing back in town by mid-afternoon.
Highlights
- Cellar tour with vinification process explanation at first winery
- Vineyard walk through picturesque grounds at second location
- Local lunch pairing: cheese, salami, prosciutto, fresh bread
- Guided tastings at three separate Prosecco Superiore producers
- Private transport with air conditioning throughout
- Cheese tasting option at specialist producer for final stop
What to expect
Expect a leisurely morning starting with pickup at 10 AM. Your first winery focuses on production—you'll descend into the cellar and learn how Prosecco becomes what's in your glass, then taste with paired food. The second stop is more relaxed: wander the vines, hear the family story, then sit down to proper lunch with another tasting. By the third winery, you'll have developed an eye for the differences between producers. One offers wine tasting; the other, an alternative cheese experience. Throughout, your driver handles navigation and the vehicle stays cool. You're back by 3:30 PM.
Good to know
Bottled water and all drinks are included. Not suitable if pregnant, have spinal issues, or significant heart conditions. Infants must sit on an adult's lap. The vehicle is air-conditioned. Public transport alternatives exist nearby if needed.
Tour sold and operated by its supplier via Viator. Descriptions on this page are original BugBitten summaries, not copied from the operator. Prices and availability are confirmed at checkout.