Cook a Classic Italian Meal Inspired by a Roman Grandmother

About this tour

Learn to cook Roman dishes in a three-hour class led by Janice and Francesca, who channel their grandmother's decades of restaurant expertise. You'll master gnocchi and other Italian staples, then sit down to eat what you've made alongside wine. The focus is practical technique and family recipes you'll want to recreate at home.

Highlights

• Master gnocchi and choose from classic Roman mains
• Cook with instructors whose nonna trained in restaurants
• Dine on your creations with wine pairings included
• Take home working recipes and proper methods
• Welcoming atmosphere for all skill levels

What to expect

You'll arrive at the kitchen and move through each dish step-by-step, with hands-on guidance from Janice and Francesca. Expect to roll out pasta, shape gnocchi, and handle sauces—the pacing suits beginners and experienced cooks alike. Once everything's ready, you'll sit together for dinner, wine in hand, eating the food you've prepared. It's less performance than it is learning within a working kitchen, with real recipes that actually work at home.

Good to know

Three hours total, including cooking and dinner. Mention any allergies or dietary needs when booking. The venue is wheelchair accessible and welcomes service animals. Transport to and from can be arranged affordably; public transport is also nearby.