About this tour
Learn to cook three Bolognese dishes during a three-hour private session at Villa degli Olmi, a hilltop estate overlooking the Po Valley. Work one-on-one with instructors as you prepare, cook, and plate your creations, then sit down to eat what you've made whilst taking in sweeping countryside views. Classes run in English, Italian, or French, and you can take leftovers home.
Highlights
- Prepare three traditional Bolognese dishes from scratch
- Cook alongside experienced instructors in intimate villa setting
- Dine on your creations with Po Valley panorama
- Take home any leftovers from your lesson
- Classes offered in English, Italian, and French
- Wheelchair accessible venue with nearby public transport
What to expect
You'll arrive at the villa and begin with ingredient selection and prep work alongside your instructor. The session covers the essential techniques—frying, boiling, baking—applied to each dish. Once everything is cooked and plated, you'll sit at a table overlooking the valley to enjoy your meal at leisure. The three-hour timeframe moves at a measured pace, allowing you to absorb methods without rushing. Bring an appetite and comfortable clothes you don't mind getting ingredient splashes on.
Good to know
Water and soft drinks are included; wine pairings cost €35 extra. Dessert is available for €25 additional. The villa is fully accessible for wheelchair users. Book direct via felsinaculinaria.com for discounts. Public transport links exist nearby; private car hire isn't provided.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.