About this tour
Learn to cook paella and Spanish tapas in a designer Barcelona loft overlooking the Cathedral. This three-hour hands-on class pairs you with professional chefs who walk you through traditional recipes using local ingredients, sharing culinary techniques and regional stories along the way. You'll prepare dishes, drink wine or beer throughout, then sit down to eat what you've made with carefully matched Spanish wines. Leave with full bellies, printed recipes, and a take-home apron.
Highlights
- Cook paella from scratch with professional guidance
- Learn sangria-making and Spanish tapas techniques
- Cathedral views from an intimate loft kitchen
- Wine pairing after class with Spanish selections
- Take home recipes and apron as keepsakes
What to expect
You'll arrive to cava and Iberian snacks, then move into the kitchen where the chef demonstrates each dish step-by-step before you get your hands in. Expect to chop, stir, and taste as you work through paella and other classics. The pace is unhurried—you're cooking to learn, not racing. Between techniques, there's time to sip wine or beer and chat with other participants. Once everything's ready, you'll all sit together to eat your efforts, paired with Spanish wines chosen to match what you've cooked.
Good to know
Wheelchair accessible throughout. Let them know dietary requirements when booking. Minimum drinking age 18. Children need adult supervision. Service animals welcome. Public transport nearby. Apron is yours to keep.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.