About this tour
Learn to make two Palermitan pasta dishes and tiramisu from a local home cook in this three-hour private class. You'll work through each recipe step-by-step, then sit down to eat what you've made alongside Sicilian wines. Your host is part of Le Cesarine, a network of passionate home cooks across Italy who teach in their own kitchens. Families of any age are welcome.
Highlights
- Prepare two regional pasta recipes from scratch
- Master tiramisu-making with local techniques
- Eat your creations with Sicilian wine pairings
- Cook in an authentic Palermo home kitchen
- Learn insider tricks from experienced home cook
What to expect
You'll arrive at your host's home and dive straight into hands-on cooking. Expect to knead dough, shape pasta by hand, and layer the tiramisu dessert—your host will guide you through each stage, explaining the reasoning behind each step. The pace is relaxed and collaborative. Once everything's prepared, you'll gather at the table to eat the pasta dishes and dessert you've just made, paired with local wines and water. Conversation flows naturally; this isn't a production-line lesson but genuine home cooking shared with someone who cares about the food.
Good to know
Three hours covers preparation, cooking, and eating. Wear clothes you don't mind getting flour on. Public transport is nearby if you don't have your own transport. Suitable for kids and families.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.







