About this tour
Spend two hours at a high-altitude vineyard in the Canary Islands learning how organic grapes thrive in mountain conditions. Your guide walks you through the vines, explains the techniques that keep this steep terrain productive, then you taste several wines paired with local snacks in the quiet hilltop setting. The views stretch across the island, the air is crisp, and you'll understand why this pocket of Spain makes distinctive bottles.
Highlights
- Taste organic wines from steep mountain terraces
- Learn how altitude shapes flavour and growing methods
- Pair wines with traditional Canarian small bites
- Quiet landscape with long island views
- Guide explains vineyard ecology and production
What to expect
Your guide meets you at the vineyard and leads you through the planted slopes, stopping to discuss the soil, microclimate, and why organic farming works here. You'll see how the steep terrain is managed and what challenges mountain viticulture poses. After the walk, you'll move to a tasting area where you sample several wines—typically a white, a rosé, and a red—alongside cheese, cured meats, and other local preparations. The whole experience unfolds at a relaxed pace with plenty of time to ask questions.
Good to know
The visit is two hours total. Wear sturdy shoes for uneven vineyard ground. Public transport reaches the area. Service animals welcome. Infants sit on a lap. Gratuities not included in the price.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BugBitten summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.